Light shearing, slow-release light-cutting, slow-release, and single-head extension are the basic methods for fruit tree pruning and mitigation of tree potential. This method makes it easy for branches to accumulate nutrients and form flower buds. After trimming, the trimming mouth should be applied in time to apply the callus and anti-corrosion film to protect the wound from healing and isolate the virus infection. Large branches, small branches and dense fruit trees should be long, remove the big branches to solve the light, leave the results of the twigs, and achieve the effect of "big branches, bright branches, and small branches", so that "the upper branches are thin, the lower branches are dense, the outer branches are thin, the middle branches are dense, and the inner branches are dense.膛 should be empty." Dry upright and preservative dominance should keep the central dry branches growing vigorously. When reaching a certain height, flattening and bending the branches can be carried out to control the crown. Wangzhila, weak branches and branches of the fruit trees in the fruit trees should be pulled to weaken their growth, promote their emergence of short branches, and lay the foundation for vegetative growth to reproductive growth. For some weak branches, we should retreat in time, keep the tree potential, and do “empty, empty, empty, no space to goâ€, so that it is not dense, not obvious, so that the tree maintains a good growth. . Disclaimer: Some articles on this website are transferred from the Internet. If legal rights of third parties are involved, please inform this website. phone Fresh Half Shell Mussel Meat,Half Shell Mussel Meat,Frozen Cooked Mussel Meat,Frozen Mussel Shengsi Xiangyuan Aquatic Products Co.,Ltd., , https://www.mytilus-edulis.com