Generally, the method of ditching and fertilizing adopted by farmers is not only easy to cut off the roots of green onions, but also burns the young roots of the green onions due to excessive concentration of fertilization, leading to the phenomenon of dry tips and dead leaves, affecting the quality of green onions and reducing yield. The correct method of fertilization should be based on the principle of “eat less and eat more mealsâ€, from the cultivation of green onions to the harvesting of 3 to 4 times. After the planting site is selected, the base fertilizer should be applied, mainly with decomposed or semi-fermented organic fertilizer. Every time the top dressing is applied, the fertilizer should be evenly spread on the surface of the roots of the green onion, and then the soil is covered with fertilizer to reduce the volatile loss of the fertilizer, promote the whitening softening and elongation, and enhance the wind resistance. Cooperate with foliar topdressing, spray the fruit and strengthen the body, improve the nutrient capacity and swelling vitality of the underground fruit, and promote the development speed. After fertilizing, it is necessary to pour water once every two days to dissolve the fertilizer in the soil well and promote the healthy growth and development of the green onion. Disclaimer: Some articles on this website are transferred from the Internet. If legal rights of third parties are involved, please inform this website. phone Minimally Invasive Thoracolumbar Spinal Fixation System Minimally Invasive Thoracolumbar Spinal Fixation System,Pedicle Screw Head,Cement Augmented Pedicle Screws,Vertebral Augmentation Screw Changzhou Ziying Metal Products Co., Ltd , https://www.ziyingmetal.com