The spray sterilizer is a multi-stage treatment method using hot water circulation spray sterilization, warm water pre-cooling and cold water cooling. The sterilization temperature and time are arbitrarily adjusted, and it is suitable for pasteurization of beverages such as cans, PET bottles and glass bottles. Stable performance and elegant appearance. The spray sterilizer is heated and sterilized in a short period of time to avoid the high temperature and high pressure of the food for a long time. The flavor and taste of the produced food are almost unchanged, and the spray sterilizer changes the traditional food sterilization method. The installation and commissioning requirements for the spray sterilizer are as follows: 1. This machine should be installed on a level, hard ground and equipped with drainage facilities. 2. Dock the machine, rotate the foot bolts, and adjust the machine level. 3. Check the bolt motor of each part and whether the fixing parts are loose. 4. Turn on the power and check if the motor is running in the correct direction. 5. Check if the mesh belt is loose and not biased. 6, ground wire protection. Veterinary Drugs,List of veterinary drugs,effective veterinary drugs SINOCHEM PHARMACEUTICAL CO., LTD , https://www.sinochemnutrition.com Basic requirements for installation and commissioning of spray sterilizer