Chinese medicine water red. Morphological characteristics Annual herb, high 2 ~ 3m. Stems densely growing hairy, much branched. Leaves alternate, oval or broadly ovate, l0 ~ 20cm long, 6 ~ 12cm wide; full line. Stipule sheath. Racemes terminal or axillary, pendulous; perianth reddish or white hairs, 5-parted; stamens 7; styles 2. Achenes are nearly round and black. Flowering from July to August, fruiting period from September to October. Habitat and distribution are wild in villages, roadsides, and wetlands. There are a few distributions throughout the county. Medicinal parts of fruit, whole grass, roots. Application Reference 1. Spleen swelling and bloating: 15 grams of water red, Shuijianbi. 2. Rheumatic pain: the whole plant or root 9 ~ 30 grams, Shuijianbi.
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Flavor function 1. Shui Hongzi (fruit): salty, slightly cold, soft, swelling, pain. 2. Whole plant: Xin, Ping, a small poison; Qufeng dampness.
Indications 1. Shui Hongzi: Diaphragmatic bloating, phlegm, stomach pain. 2. Whole plant: rheumatic pain.
