Tea oil duck machine use and precautions:
1. Open the front door, put the supplied fuel tank in the oil draining place under the pot, close the oil drain valve under the pot, wash the dirt in the pot with clean fine foam and warm water, clean it, let it dry, and put oil under the closed pot. Valve, dump the water in the tank and put it back in place. Put steel blue in the pot and add about 30kg of vegetable oil.
2. Press the power switch light to turn on, set the temperature selection button to 120 °C, press the heating lamp to light up, the temperature inside the pot starts to increase, if the temperature reaches the set temperature, the heating switch indicator will automatically go out, this When you put the food into the pot, press the lid down, and put the two screws on the side of the pot into the screw holes, and press the seal to prevent air leakage.
3. The tea oil duck machine has the function of automatic pressure discharge. During the product frying process, the pressure is automatically started when the gas pressure in the furnace reaches 0.08Kpa. When the frying process is completed, the manual pressure regulating valve is started, and the pressure in the furnace is exhausted. Prevent accidents 4. After daily frying, open the oil drain valve under the pot, pour the oil into the box, let the debris naturally settle to the bottom of the box, and clean the oil in the pot. At the second use, the precipitate is disposed of.