Causes and control measures of lamb dyspepsia (non-infectious diarrhea diseases)

Causes and control measures of lamb dyspepsia (non-infectious diarrhea diseases)

Lamb indigestion is a diarrheal disease caused by improper management of lambs. It occurs mostly in lactating lambs. Although indigestion is not an infectious disease, it is often caused by mass and can cause death of lambs. The following Hui Nong network Xiaobian will introduce a common non-infectious diarrhea disease in sheep - lamb indigestion.

First, the symptoms of lamb indigestion

When the lamb is indigestion, diarrhea will occur, and the stool will show porridge or water. After the lamb in the lactation period, the undigested curd is mixed in the feces, which has a sour taste and some bow back.

After a sheep suffers from illness, general symptoms such as impotence, loss of appetite and dehydration will occur. Some will appear unstable and trembling. Some may also have symptoms of increased heart rate, increased heart sounds, and faster breathing.

At this time, we can initially judge that it is indigestion. In the production, what are the causes of lamb indigestion? Let's take a look.

Second, what are the reasons for lamb indigestion?

The reasons for the indigestion of the lambs are summarized in the following three aspects:

First, because the management of the lamb is not in place, it disturbs the normal digestive function of the lamb. For example, the newborn lamb eats colostrum too late, the lamb is cold after eating, the artificial breastfeeding is not regular, the weight is not high, the milk temperature is too high or Too low, during lactation, improper feeding of lambs, etc., will lead to poor digestion and absorption of the gastrointestinal tract, resulting in indigestion

Second, during lactation, the imbalance of nutrients in the ewe's feed leads to a lack of breast milk nutrition. In particular, insufficient vitamins in breast milk can lead to indigestion of the lambs. For example, vitamin B deficiency can cause gastrointestinal motility disorders in lambs. Causes the gastrointestinal secretion of the lamb to weaken. If the lamb eats such breast milk, it is easy to suffer from indigestion.

Third, feeding a moldy and degraded feed can cause indigestion in the lamb.

The above is the main reason for the indigestion of the lamb. Compared with the grazing sheep, the sheep farms in large-scale housing are sometimes limited by many factors such as forage, sheep pen and playground. Ewe are prone to lack of milk or Lambs are prone to congenital deficiency, and the disease of lamb indigestion is more likely to occur, which should be paid attention to by the breeders.

Third, the prevention method of lamb indigestion

Prevention of lamb dyspepsia This disease is mainly to do lamb feeding work, breastfeeding should be timed, quantitative, fixed temperature after birth, do not use moldy metamorphic feed when feeding the lamb, do a good job of preservation of feed, and should pay attention to breastfeeding ewes The forage material is nutritionally matched to ensure a balanced diet.

The above is the cause and prevention of the lamb. What effective treatment should we take if the sheep have indigestion?

Fourth, the treatment of lamb dyspepsia

Treatment of lamb dyspepsia should be based on the incidence of diseased sheep, can refer to the following methods:

After the diagnosis of indigestion, the lamb should be raised separately, and the house should be clean. If the weather is cold, the diseased sheep should be placed indoors. In order to alleviate the irritating effect of the rancid contents in the gastrointestinal tract, the lambs can be fasted 8-12 first. For an hour, then let the lamb drink normal saline, glucose water or livestock electrolyte solution similar to the body temperature of the lamb.

At the same time, laxatives can be used to exclude the contents of the gastrointestinal tract. Generally, oil laxatives or salt laxatives are used, such as: 30-50 ml of liquid paraffin oil.

In order to promote the digestive function of the gastrointestinal tract, 10-30 ml of artificial gastric juice can be administered once, once every 3-5 days.

For sick sheep with severe disease, antibacterial treatment, such as streptomycin, kanamycin, sulfa sulfonium tablets, etc., can be used to prevent secondary infections, and the method of use is prescribed.

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