1. Raw material selection Peanut kernels with full-bodied nuts, no damage to the epidermis, and no mold change are selected as raw materials, and are divided into three grades according to large, medium and small, sealed and packaged, and stored in a dry place for use. 2. Preparation of powdering solution and seasoning liquid Formulation formula: 3 grams of salt, 15 grams of lard, 3 grams of sugar, 6 grams of flour, 140 ml of water, mix the above ingredients and heat to boiling. After cooling, add 6 grams of fermentin and mix thoroughly. Seasoning liquid formula: 10 grams of sugar, 20 grams of cream, 3 grams of flour, 20 ml of water. The above ingredients are mixed and heated to form a paste. 3. Processing (1) Wrap powder 100 g of ground peanuts are baked at 130 ° C, and the powder is added while baking, and the peanuts are rolled, and the powder is evenly attached to the surface until completely wrapped. (2) Frying Peanut kernels wrapped in powder are placed in a fryer at an oil temperature of 160 to 175 ° C, and fried until golden brown. (3) Seasoning Pour the seasoning liquid into the fried peanut kernels after the pot, and quickly rock and roll, so that the seasoning liquid is evenly distributed on the surface of the peanut kernel. 4. Inspection and packaging Spread the flavored peanut kernels, let them disperse the heat and moisture, and completely cool them before packaging. After sampling, it can be put on the market.
Food additives refer to chemically synthesized or natural substances added to food in order to improve the quality, color, aroma and taste of food, as well as for the needs of antiseptic and processing technology. Due to the rapid development of the food industry, food additives have become an important part of the modern food industry, and have become an important driving force for technological progress and technological innovation in the food industry. In the use of food additives, in addition to ensuring that they play their due functions and roles, the most important thing is to ensure the safety and hygiene of food.
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Food Additives,Beverage Additives,Malic Acid Powder,Natural Food Additives XI AN RHINE BIOLOGICAL TECHNOLOGY CO.,LTD , https://www.rhinebiotech.com
