Suitable harvest period for strawberries in greenhouses

The strawberry fruit in the greenhouse is mainly fresh food, and must be harvested when more than 70% of the fruit is red. The temperature in winter and early spring is low, and it should be harvested when the fruit is 8-9 mature. After the early spring, the temperature rises and the harvest period can be advanced. Picking should be carried out at 8-10 am or 4-6 pm. Do not pick up the fruit and the sun-dried fruit to avoid spoilage. When picking, take it lightly, pick it lightly, and gently put it away. Do not damage the flower buds.

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