Carambola, also known as the peach, Wu Chuanzi, called it "star fruit" in English, can be used directly as fruit, can also be used as cooking ingredients, such as salad, Western pickles. Carambola is rich in nutrients and can be used as medicine. The fresh fruit is rich in carbohydrates, vitamins, cellulose, glucose, fructose, organic acids, protein, fat and various nutrients such as calcium, magnesium and potassium. Lee throat, laxative effect. Although the benefits of eating carambola are many, there are one type of people who eat carambola may cause life-threatening. Let's take a look. After eating the carambola, I lost my life? An old man's appetite is not good, he eats nothing, and one day he picks up the carambola, which is sour and sweet. He wakes up at noon and eats two big carambolas in one breath. He has about half a catty, vomiting and convulsions. , coma, and finally died unfortunately. An old aunt, also a whim, licked this mouth, ate a carambola after a meal, followed by more than snoring, breathing difficulties, so rescued. It is understood that the grandfather is a uremia patient who has been on hemodialysis for more than a year. The old aunt is old diabetes for many years, and the kidneys are not good enough. Older, poor kidney function, is the commonality of the two of them, the uncle eats on an empty stomach, eats a lot, the aunt eats after meals, eats less. Hainan Sanya Agricultural Reclamation Hospital has also reported 31 cases of carambola poisoning patients. There have been incidents of carambola poisoning in Hong Kong. There are many dialysis patients in Taiwan, and there are many carambola, so there are many cases. Where there are few carambola, there are few cases. Why do you eat poisonous carambola? Carambola contains a neurotoxin. This suspicious water-soluble toxin can cause damage to the glomerular capillary basement membrane, damage to the epithelial cell foot, leading to hematuria, and there is no antidote. It must be washed by activated carbon to remove the kidney. People with high blood pressure and diabetes should pay attention to their kidney function when eating carambola. Do not eat carambola in patients with kidney disease and those who have had kidney disease. The benefits of eating carambola 1, supplement nutrition The large amount of sugars, vitamins and organic acids contained in the carambola is an important substance in human life activities. It can be eaten regularly to supplement the body's nutrition and enhance the body's disease resistance. 2, detoxification benefits Carambola is rich in sugar, vitamin C and organic acids, and the juice is abundant. It can quickly replenish the body's water and quench the thirst, and let the internal heat or alcoholism be excreted with urine. 3. Promote digestion Carambola juice contains a lot of fiber, oxalic acid, citric acid, malic acid, etc., which can improve the acidity of gastric juice and promote the digestion of food. Such as chest tightness, vomiting, indigestion, bloating, snoring, as long as you eat more carambola, the symptoms can be gradually reduced. 4, clear throat Carambola fruit contains a large amount of volatile components, which can eliminate throat inflammation and oral ulcers, and prevent wind and fire toothache. 5, anti-inflammatory pain Contains a large number of volatile components, carotenoids, sugars, organic acids and vitamins B, C, etc., can eliminate throat inflammation and oral ulcers, prevent wind and fire toothache. Millet Pepper,Red Hot Chilli Pepper,American Red Chilli Pepper,Millet Pepper Flavor Fresh Sichuan Liuhang Agriculture Co.Ltd , https://www.lhagriculture.com