The commercialization of Christmas is unavoidable. The Chinese people may not know the spirit of Christmas, but they are eager to have a Christmas party or Christmas dinner. Do you know what countries in Europe and America have spent Christmas and prepare Christmas dinners? Turkey is the protagonist of European and American Christmas dinner Just like chickens, ducks and fish on the Chinese New Year's table, turkey is the protagonist of the Christmas dinner in Europe and America. A variety of meat “hard dishes†are also essential, such as ham, steak, roast pig, roast goose, chicken breasts. Meat, chicken legs, chicken wings, etc., as well as various potatoes baked and crushed, together with cranberry sauce, all kinds of desserts. "Turkey, ham, steak, potatoes, etc. The Christmas food in the United States is similar to Thanksgiving. There is no pumpkin," said Qing Qing, an overseas food writer. It is said that in medieval England, the main meal for Christmas dinner was a peacock or wild boar, wild boar is usually the first choice. After the Jesuits in France imported turkeys to Great Britain, turkeys became the main meal in the 18th century. The Chinese love to wrap a coin in the Chinese New Year's dumplings to wish good luck. In the British tradition it is to make a wish using the turkey's trigeminal bones. The gameplay is similar to the "rooter" we play. One end of the wish-birth is pulled open, and after the break, the larger part of the person allows a wish. "The amount of meat on one leg of the turkey has reached a broiler chicken. It will also be filled with potatoes, chestnuts, onions, sausages, and other foods. Even turkeys will choke ducks and ducks will roast chicken!" "Those in the UK" Jun said in Wechat: “The cuisine of the United Kingdom may not be as good as that of other countries, but from the food retail industry, the Christmas party food in the UK is no less favorable.†In addition, on the Christmas table in Britain, “Western food†is indispensable— - Various sauces. With a turkey to match three kinds of sauce! Others such as brandy cream sauce, bread sauce, toast sauce, cranberry sauce, sweet jam, cranberry sauce and so on. The main dish is generally "take meat as king" Many Christmas customs in the United States are passed from England, and some are from Germany. Cranberry sauce, turkey, stuffing, green beans, corn, oysters, and fruits are all used to decorate festive tables. “Regional food varies according to geographical changes. There are coarse-grained cornucopia and whiskey cakes in the south; there are teriyaki turkeys in Hawaii; oysters and ham pies in Virginia; upstream Midwestern cuisine includes Scandinavian richness. The Vijay background features food such as dried squid and mashed cabbage or turnip, etc.; in the southwest, especially in New Mexico, a traditional Christmas dinner may include Mexican-style pork, garlic, and Mexican minced corn. Biscuits, Spanish-style semi-circular pies, and aniseed biscuits,†Wikipedia stated. The name of a Christmas main course is very interesting, pigs in blanket, translated as "pig blanket", in fact, is the dough or bacon fillet rolled sausage (usually Gibraltar gut), but also the image. This is a traditional food that British people eat during Christmas lunches or evening turkey dinners. In the United States, the "blanket" of wrapped sausages can be biscuit dough, pie, muffins or even croissants, like small hot dogs. Main course meat is king is very common: The Swedish Christmas feast focuses on roast ham. Interestingly, in order to prevent food poisoning during the Christmas season, Swedish newspapers have spared no effort to make reports related to laboratory tests every year, warning citizens that cold meat and mayonnaise are not stored at room temperature to prevent deterioration. The main course of the traditional German Christmas dinner is usually poultry (typically a roast goose) and German sausage; in Denmark, the traditional Christmas meal is arranged on Christmas Eve and the contents are roast pig, roast goose or roast duck. Choose one, accompanied by potatoes, purple cabbage and plenty of soup gravy, followed by rice cake pudding; in Canada, the traditional Christmas dinner features stuffed turkey, mashed potatoes, gravy, vine Bilberry sauce, vegetables and raisin pudding and eggnog as dessert; in Australia, southern hemisphere, main course meats such as ham, turkey and chicken are usually cold dishes, and steak or chicken breast, chicken legs and chicken wings and common shrimp Classes (shrimp, freshwater lobster) are cut into barbecue dishes, fruit includes mangoes, cherries, Russian Holy Nights on Christmas Eve contains 12 dishes, each to honor Jesus' disciples... The Christmas dessert seems to be very attractive. The United Kingdom, Ireland, and many Commonwealth countries eat fruit cakes at Christmas time, which are made of various fruits plus nuts and preserved fruit; in Japan, Christmas Eve eats a sponge cake, chocolate, and fruit made of icing, butter, etc. Cakes; Germans love scented sticks and baby sweet breads, gingerbreads, and more. Christmas foods are high in fat and calories and should not be eaten too much When Christmas food was introduced to China with Christmas, people quickly learned a variety of Christmas foods, especially desserts, such as gingerbread houses, root cakes, Christmas puddings, and candy canes that were popular in recent years. Bing Qing said that Christmas staple foods and desserts are mostly high-fat, high-calorie foods, and food is not beneficial. “Some Christmas foods are made by hand like gingerbread houses, but biscuits are produced in food factories. Gingerbread has less fat and sugar, but after eating, it is also nutritionally unbalanced.†Bing Qing said, and the general Like cookies, sugar, starch, flavors, colors, aluminum bicarbonate, and other substances are added to the processing process. Christmas cookies are particularly shaped and colored, such as Christmas tree shaped cookies. Ordinary popcorn, in order to express the Christmas atmosphere, may add food coloring, dyed red and green ... If you eat too much, it is not only easy to nutrition imbalance, but also easy to accumulate fat. ■Special recommendation "Brown broccoli Christmas tree" is a healthy holiday style Ice Cream recommends a "broccoli Christmas tree" salad as a Christmas food, it is both healthy and easy to do, but also reflect the festive style. Specifically, the broccoli was chopped into small flowers, and the pot was boiled in water. A little salt and a few drops of oil were added to the water. Pour the broccoli into the water and remove and drain the water. Add the peas and corn kernels to boiling water. The medlar is cooked; the egg is separated from the egg white and the egg yolk, put in a little egg white to disperse, stir fry out in the wok, and the yolk can be used for other purposes; spread the broccoli in a plate and put it into a circle; the remaining broccoli Put a triangular body; fried egg white is placed around the broccoli; sprinkle corn and peas in the egg white and broccoli body, and then decorate the cut tomato and colored chocolate beans in half. . Led Surgical Light,Operating Theatre Lights,Operation Theatre Lights,Led9 Operating Theatre Lights NINGBO MEDICAL EQUIPMENT CO.,LTD , https://www.techartmeds.com