What about the dead vegetables? Most vegetable growers know that the best way MORE

First, technical indicators 1. Environmental conditions. The garlic production base of the spotted MORE

In the past, for a long time, the growers mainly increased the nitrogen, phosphorus and potassium MORE

With the rapid development of the animal husbandry economy, there are still s MORE

“Four Seasons Green” pumpkin is a hybrid pumpkin jointly cultivated by Shaoxing Agricu MORE

After 70% of the seeds in the seedbed emerged, the plastic film covering the bed soil was removed. MORE

Now, vegetable growers who are ready to plant early spring watermelons have begun to grow seedling MORE

Be accurate in time The pruning time of winter kiwifruit should start from 10 to 15 days after th MORE

The main reason for the emergence of flower topping in greenhouse cucumbers: Temperature misalign MORE

Betel nut is named for its shape like a beech and a fleshy pattern like betel MORE

Premature sowing, excessive sowing, and too much N fertilizer in the base fertilizer will lead to MORE

(1) In addition to Meng: the first batch of sprouts should be wiped out in time when it grows to a MORE