Tea has a tea ceremony, and the device is also in its own right. Appropriate devices and roads can complement each other. Tea lovers, love products, good tea ceremony, and extremely heavy tea, unintentionally or intentionally reflect and complete the purpose of tea and practical. Mr. Lu Xun once wrote in the article "Drinking Tea": "Drinking good tea is to use a bowl. So use a bowl. Sure enough, after soaking, the color is clear and sweet, slightly fragrant and bitter, it is a good tea. Why did Mr. Lu Xun only appreciate the bowl, in many bowls, pots, pots and cups? Among them, it makes sense. According to the "Tea of ​​the Tea", there are twenty-five kinds of tea sets in China. Generally, they can be divided into bowls, bowls, pots, cups, etc. according to their selection. It is better to choose which tea set, according to their living habits, eating and drinking, aesthetic concept, and the environment in which they are used. However, from the point of view of casual appreciation and quality of opinion, there are quite a few differences. The cup-shaped tea set is in the shape of a straight barrel. The tea is soaked in the cup. The fine buds of the young leaves are all cooked with hot boiling water. The elegant taste of the tea can only be used as a “cow drinkâ€; the large pot of tea in the north is warm and the tea is easy to cool. The aroma is easy to lose, it is not tolerant to drink and it is interesting. Everyone who knows the tea ceremony knows that the taste is particularly particular about "picking, smelling, taste, and seeing." Cups and pots of tea are not conducive to color and shape, and are not conducive to the adjustment of tea soup. In addition, after a long time of tea, the quality will drop and the color will be dissipated. Whether it is from the appreciation of taste, or from the perspective of health care, the shortage of cups and pots of tea is obvious. The bowl of tea set has a bowl, a lid, and a boat. It has a unique shape and is made with exquisite craftsmanship. The tea bowl is large and small, the lid can be placed in the bowl, and the tea boat is supported by the bottom. When drinking tea, the cover is not easy to slip, and there is a tea boat for the sake of avoiding hot hands. And you only need to carry the tea boat to stabilize the center of gravity. You don't have to uncover it when you drink tea. You only need half a half and a half. The tea leaves are not imported, and the tea soup can be slowly pulled out. It is very pleasant and avoids the trouble of the pot blocking the cup. The tea lid of the bowl of tea is placed in the bowl. If the tea soup is thicker, use a tea lid to gently scrape the surface of the water, so that the whole bowl of tea is turned over under the water. The light scraping is light, and the heavy scraping is thick, which is wonderful. At this point, I have to abandon the pot and use the bowl. It takes at least 2 months for Pacific saury to be directly sold or processed.How to effectively maintain the nutritional value and flavor of saury has also become a research hotspot. At present, the easiest and most effective way to store saury is freezing. The lower the freezing temperature is, the more beneficial it is to maintain the quality of saury. It can only be stored for 180 days at -20°C, and -30°C is the suitable temperature for freezing saury. Saury,Saury Fish,Pacific Saury,Japanese Saury Zhejiang Industrial Group Co., Ltd. , https://www.xingyeseafood.com
Cover bowl of tea, the art of Chinese tea ceremony
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