Artemisia halodendron 1. Aromatic essential oils in garland chrysanthemum are volatile when exposed to heat. 2. Soup or salad is good for people with poor gastrointestinal function. 3. The common stir-fried with meat, eggs and other leeks can increase the utilization of vitamin A. Fried taro Ingredients: 400 grams of garland chrysanthemum, 40 g of vegetable oil, 2 g of salt, 5 g of white granulated sugar, 1 g of MSG, 5 g of sesame oil practice 1. Use fresh N. meliloti, roots and impurities, clean and drain the water. 2. Heat the wok over a large fire and quickly stir fry until the color becomes dark green. Add sugar and monosodium glutamate when the food is soft, and stir well until it is ready to pan, topped with sesame oil, and serve on the table. . Artemisia vulgaris bean curd rolls Ingredients: 6 pieces of soybean hulls, 250g of garland chrysanthemum, half of tofu, 1 tablespoon of chicken powder, 1/4 tablespoon of pepper, 1 tablespoon of oil practice 1. First, dip the garland chrysanthemum and tofu, remove the dried water, and cut it into a foam. Add chicken and pepper and mix well. Frozen Mahi Mahi Fillet,Frozen Mahi,Mahi Mahi,Frozen Mahi Mahi Portion Zhoushan City Shuangying Aquatic Products Co., Ltd.  , https://www.shuangying-aquatic.com