Bio-Scouring Enzyme is developed for bioscouring process
of knitted natural cellulosic fibers. Bio-scouring is an enzymatic process that providing a milder
and gentler alternative method to traditional scouring. Coenzyme SPA-5 is liquid and alkaline pectinase
preparation. It is specially developed for bioscouring process of knitted
natural cellulosic fibers such as cotton, linen, hemp and blend. It removes
pectin and other impurities from cotton fibers without any degradation of the
cellulose, soften and eliminate cotton seed to optimize dyeing performance.
Coenzyme SPA-5 is a perfect substitution to the
traditional process of dyeing and finishing. It can replace the caustic soda,
bleaching stabilizer and other harsh chemicals, and Simplify the production
process, effectively shorten the processing hours. Decrease the TDS.COD.BOD
index in waste water.
Benefits:
This product should be stored in a cool and dry place in sealed container, avoiding insolation, high temperature and damp. The product has been formulated for optimal stability. Extended storage or adverse conditions such as higher temperature or higher humidity may lead to a higher dosage requirement.
Enzyme preparations belong to protein, which may induce
sensitization and cause anaphylaxis in sensitized individuals. Long-term
exposure may cause minor irritation for skin, eyes or nasal mucosa, so any
direct contiguity with human body should be avoided. If irritation or allergic
response for skin or eyes develops, consult a doctor.
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The impact of water quality on lobster production cannot be ignored either. The water quality directly affects the healthy growth and development of the lobster. During the breeding process, the ph value of the pool water is maintained at 7.5-8.5, the transparency is 30-40 cm, and new water is often added, and the quicklime solution is regularly splashed and conditioned. Water quality to prevent the occurrence of diseases and shelling.
The second is to properly feed the feed. Lobsters will kill each other when they are hungry and have insufficient food. Therefore, the amount of feed must be sufficient. Lobster feed is animal and plant feed. Vegetable feed is wheat, aquatic grass, rapeseed cake, etc. Animal feedstuffs are miscellaneous fish, miscellaneous meats and livestock viscera. Normally, the feeding time, feeding amount and feeding method are determined according to the habit of lobsters buzzing and the density of shrimp in the pond. Otherwise, it will increase the cost of feed and reduce the breeding efficiency.
The third is scientific fishing. In the lobster culture process, juvenile shrimps can grow to commercial specifications within 60-90 days under appropriate temperature and feed. The seedlings were released in March, and the arrests began in June and sold large and small. Since catching large and small, catching and rotating in rounds, it can increase the rate of catch-up, sell a good price, and achieve high-yield and high-efficiency.
Improve handfeel and softness of fibers
No cellulose fibre damage and decrease the weight loss of the fibers
Water and energy saving
Environmental friendly without extensive use of harsh chemicals
Suggested solution combined with anti-pilling proces
Scientific feeding of crayfish
The first is to create a good lobster growth environment. The lobster is a kind of shell and shell animal. Similar to crabs, it has a pair of particularly developed chelators and has the habit of digging caves. It is usually drilled near the shore by water. The lobsters are afraid of light. When the light is weak or dark, they climb out of the cave. When the light is strong, they sink into the water or hide in the cave. According to the lobster's habits, a 50-cm-high anti-escape net can be added to the river pond to prevent the lobster from fleeing. At the same time, Hetang simulates the ecological environment of lobster under natural conditions, and 10-15% of aquatic plants and concealed plants are planted under the shallow side of the pond to create a habitat for lobsters and shelling, reducing mutual killing.