Six kinds of nutritional fruit wine health beauty

The simplest explanation for fruit wine is the use of fruit-made wine. Fruit wine has a high nutritional value, and has the effect of health and beauty, is a very good health food. Today, Xiao Bian introduced the six most nutritious fruit wines, and I would like to drink some of them if I want to resist aging.

First place, mulberry wine: mulberry wine is a new type of pure natural foods, using high quality beverages and fruit wines that are brewed with green environmental protection and whole fruit controlled temperature fermentation technology. Modern research has confirmed that its nutritional value is much higher than that of wine. For the treatment and protection of the human heart and immune system, there are 10 major trace elements selenium content is 12.41 times higher than that of wine, protein is 8.44 times that of wine, lysine is 9.23 times more wine, antioxidants, etc. are also much higher than wine. With health and beauty, antioxidant, anti-aging, hypolipidemic blood pressure, soften blood vessels, enhance immunity and many other health care effects.

Second place, wine: Many amino acids, minerals, and vitamins contained in wine can be directly absorbed by the body. Therefore, wine can play a good role in maintaining and regulating the human body's physiological function. Especially for physically weak people with sleep disorders and older people.

Third place, alcoholism: "Compendium of Materia Medica" records: "The efficacy of five organs can be run, there are expectoration and cough, fluid and lungs, heat and stomach." The fruit is sweet, sour, cool, with clear lungs, lungs, cough, and stomach, thirst quencher, under the gas, antiemetic, the main upper air, Sheng Jin Run five organs.

Cough can be cured, vomiting blood, hot flashes embolism, can be used to help treat hyperactivity cough, virtual hot lung sputum, hemostatin and other symptoms. The effectiveness of heat and stomach, so biological fermentation of alcohol will become the majority of consumers favored health wine!

In the fourth place, cider is a wine made from Guoguang, Red Banana, Yellow Banana, and Red Jade. The wine is amber and has the aroma of apple; it has a distinctive flavor, sweet and slightly acidic.

In addition to containing some of the nutrients in apples, the wine is rich in vitamins as well as malic acid and citric acid. Malic acid has a role in preventing arteriosclerosis.

Fifth place, Liquor Wine: Modern medicine proves that lemon has therapeutic and preventive effects on Stomach, hypertension, cardiovascular, chronic kidney stones, etc.; National Medicine has proved that lemon has heat, diuretic, beauty, and other effects . Therefore, lemon fermented wine will become a popular high-end health wine.

Sixth, hawthorn wine: Hawthorn also known as red fruit, wine after the wine is bright, sour taste, taste rich and long, outstanding flavor. Drinking hawthorn wine in moderation has the effect of eliminating product, invigorating the spleen and appetizing.

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