Work Systems of the Testing Room
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1. Dry the seeds of the harvest and spread them on the surface of the clean concrete to expose them to the sun and make them dehydrated and dried quickly. Due to the phenomenon of autopsy under appropriate temperature and water conditions, it must be quickly killed and dried to strictly control the start of the "trigger enzyme", otherwise it will lose weight and suffer loss.
2. The lotus root starch is dried and ground with a grinder and an 80 mesh sieve.
3. Extruded alfalfa winter use of low temperature, the refrigerator can be used in summer, the bran quickly frozen (using the principle of icing water increases, to achieve the purpose of bodily enlargement of the body), and then quickly dried or dried, ready to enlarge, loose bran .
1. Keep the testing room clean and quiet, and pay attention to electrical safety.
2. Before testing, metal and communication equipment on the tested person`s body should be removed for proper placement.
3. Those who wear pacemakers are not appropriate for testing.
4. During work, inspect whether the power supply and the testing system are in a good using condition.
5. In the testing process, the operational regulation must be strictly observed.
6. Out of work, cut off the power supply and clear up the used equipment and the tester to make them be in a good standby condition.
Three methods for processing finished products
According to different uses such as medicine, feeding and bait, and export, the cultivated alfalfa can be processed into dried alfalfa, alfalfa meal or puffed alfalfa. The first two products are mainly used for medicinal purposes (ground dragons) and for feeding livestock and poultry. The third system is loose and bulky in quality and mainly used for export or for bait (which can float in water) and is very popular.