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Our province is one of the country's main production areas for laying hens. However, in recent years, the amount of farmed animals has dropped by more than 40% over a decade ago, and there are less than 100 million stocks.
Since 2012, China's egg breeding industry has once again entered a period of relative surplus. The increase in the number has driven prices down all the way. However, the constant increase in the cost of raising chickens has caused many farmers who received chickens at the highest price in 2011 to lose money. Reality proves once again that it is not desirable to go head-to-head when prices are high, and farmers who purchase chicks at low prices generally earn money.
Second, countermeasures
1. Change the concept of breeding, from quantity to quality. (1) Establish a new model of standardization and healthy breeding. At present, many professional households are in the vicious circle of “low-cost expansion → poor chicken house conditions → chicken prone disease → poor production performance → insufficient production → low cost expansionâ€. To change the status quo, we must implement standardized production in terms of site layout, chicken house construction, facility allocation, selection of improved varieties, biosafety system, and waste disposal. (2) The change from quantity to quality. From the egg shell, protein, egg yolk, taste safety, function and other aspects. (3) Small eggs, grass eggs, green eggs with no medicine residue, and functional nutritious functional eggs have become a trend. (4) High-quality eggs form their respective market share and occupy the market share of common eggs. (5) The proportion of egg processing gradually increased.
2. To benefit from scientific management. Increase egg production rate and reduce costs through scientific management. The egg production rate is increased by one percentage point, and each chicken produces more than 3 eggs per cycle, and the income is 1 yuan more. The death rate is reduced by one percentage point, which is equivalent to one dollar per chicken. Each day, each chicken consumes 3 grams less, saving 1 kilogram per year, which is 2.6 yuan.
3. Improve facilities. The automatic feeding system can reduce the waste of manual feeding. Each chicken can reduce the waste of more than 2 kg. The automatic cleaning device can reduce the labor intensity. The number of chickens per person can be increased from 5,000 to 10,000. The cost of labor; the environmental control facilities of the house keep the air fresh and maintain the temperature, so that the chicken's performance can be fully exerted.
Third, the change and direction of layer chicken breeding
Breeding changes: The main body of breeding is changing from one generation of customers to two generations of customers; in some areas, intensive rearing is quietly changing to a rational distribution of farming; the scale of farming is shifting from self-employed to large-scale and standardization; employees are raised by non-professionals Transforming to knowledgeable, skilled, and manageable professionals; facilities and equipment are transformed from simple hen house construction, simple facilities and equipment to the mechanization of feeding and management; farming concepts shift from simple pursuit of quantity to healthy breeding; egg sales are being driven from the north The long-distance transportation to support the Nanchang transport has transformed the localized consumption of aquaculture products.
Egg industry development direction: the layout of the district, excellent varieties, facilities, standardization, institutionalization of epidemic prevention, harmless manure, product brand. Relying on large enterprises and large corporations, the integration of production and sales operations and upgrading of industrial systems will be promoted.