When pig prices were low in the first half of 2006, many pig farmers lost one yuan per catty, 260 pounds lost 260 yuan, and 360 pounds lost 360 yuan. Why did they do so? The main problem lies in the management. The main cost of raising pigs is 70% of the feed. For the finishing pigs, the cost of maintaining the needs is about 70% of the feed cost. In this way, maintenance costs account for nearly half of the total cost. The previous period will be lower and the later period will be much higher. Therefore, under the condition that the sales price is not very high or that there is no obvious growth, the input and output of the day must be calculated and sold immediately. Many farmers tend to take pigs to gamble on tomorrow's prices, but they never imagined that pigs would lose more in the column and lose more money over time. To raise pigs, we must choose good breeds and good feed. For feed, prices are not the deciding factor. The cost of livestock products = feed price feed conversion rate. It's important to make this understanding. Raising pig feed intake, ensuring growth potential of pigs, and maximizing growth performance will undoubtedly reduce the proportion of maintenance needs. The average feed consumption of pig farmers accounted for 67% of the total feed expenditure, and the feed expenditure for the second place was spent on poor feed, which accounted for about 25%. In China, there are usually more live pig farmers in some villages around food or food processing plants. They can more conveniently use starch, wine, sugar, soybean products and other industrial and food processing residues as pig feed. Composition of concentrate feed Because the cost of the concentrate feed occupies the most important part in the feed composition of the whole pig, we will further analyze the composition of the concentrate feed. The proportion of raw grain used by the farmers in concentrates was the largest (43.4%), the second place was the purchased compound feed (33.6%), the proportion of wheat bran and broken rice accounted for the third place (14.1%), and finally various oilseeds Cakes (8.9%). According to the scale of production, the proportion of pigs using the original grain, which is less than 5 pigs per year, is larger than that of other large-scale farmers, accounting for 66%. Annual slaughter of 6 to 10 heads, 11 to 30 heads, and 31 to 100 heads of live pigs account for 58 percent, 57 percent, and 49 percent of their raw grain concentrates, respectively, and only 33 percent of the 500 or more slaughterhouses are stocked. However, the proportion of large-scale breeders using commercial compound feeds is larger. The pig farmers with an annual output of less than 5 pigs use only 10% of the commercial feed, 6 to 10 slaughter, 11.3% and 15.9% of the feed used by 11 to 30 peasant households, and more than 500 slaughter feeds. The average use of commercial feed for farmers is 50.1%. The value of the attention is that the group with the highest benefit-cost ratio (annual slaughter of 31 to 100) uses commercial compound feed as much as 20.8%, which is the group with the highest proportion of commercial compound feed except for the largest group (≥500). Composition of raw grain feed Among all raw grain feeds fed to live pigs, maize accounted for the largest share (83.3%), followed by rice and rice (11.07% in total), potatoes and miscellaneous grains accounted for the third (3.46% in total), and finally Wheat (2.1%). In all groupings based on feeding size, Corn also accounted for the largest share, from 62.2% (6-10 heads) to 91.1% (101-500 heads). These data clearly indicate the importance of corn as the main feed in China's hog production. Before the early 1980s, corn was an important ration for northern residents. With China's accession to the World Trade Organization (WTO), the demand for high-quality imported corn from pig producers in southern China is likely to have a negative impact on domestic corn production in China. It is worth noting that rice and potatoes have played an important role in raw grain feed for small-scale producers with less than 30 heads of annual slaughter. This is because small-scale hog farming still relies heavily on self-produced food. In addition to corn, early indica rice and potatoes (mainly potatoes, Sweet potatoes) are the main feed grain for small-scale pig producers. Southern farmers used a lot of low-quality early rice to feed pigs, because the price of corn in these areas is much higher than in other regions, even exceeding the price of rice. Analysis of the composition of raw grain feeds in different regions, although corn dominates in raw grain feed, there are still significant differences between regions. For example, in Liaoning, corn accounted for 98.4% of the feed for raw grain, and the proportions of corn in Jiangxi, Hunan, and Henan accounted for 84.7%, 74.3%, and 89.6%, respectively. On the other hand, pig farmers in Jiangsu Province used wheat as the most common raw grain feed, accounting for 42.9%; followed by corn, accounting for 30.8%. Because wheat in most parts of the province is of low quality and cheap, it is more suitable for feed. The main feed grains for pig farmers in Guangxi and Sichuan are corn and Potato, and the proportion of potato accounted for 39.8% and 24.5% respectively.
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Feeding Cost Analysis of Pig Production