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(2) The correct stirring device and stirring speed should be selected according to the material to be stirred.
a. Stir the flour: a snake-shaped stirring rod, low speed in I.
b. Mixing stuffing: Beating stirrer, II speed medium speed.
c. Stir the egg liquid: flower bud stirrer, III speed.
(3) After the agitation is completed, pull the lifting handle to lower the mixing barrel to the low position of the zui, and remove the agitator to remove the mixing barrel.
(4) Stop before shifting. Do not shift gear during operation to avoid damage to the gear.
(5) The gearbox should be replaced with grease once a year.
Vertical food mixer safety technical regulations
(1) The power socket should have a reliable grounding wire, and the power supply voltage should match the rated voltage.